Alipus Santa Ana is made with agave Espadin in Santa Ana, Oaxaca. Mezcalero Hernandez Melchor cooks the agave in an underground stone oven, ferments with wild, naturally occurring yeasts, and distills this mezcal in copper stills.
Continental US shipping only.
We do not ship to PO Boxes.
Normally processing times are 2-5 days for packages to be shipped. Some cases may require longer time depending on the availability of the spirit ordered.
Once your order ships you will get a tracking email. Make sure to check your junk/spam folder before contacting support.
We do not ship to PO Boxes.
Normally processing times are 2-5 days for packages to be shipped. Some cases may require longer time depending on the availability of the spirit ordered.
Once your order ships you will get a tracking email. Make sure to check your junk/spam folder before contacting support.